The European Food Safety Authority (EFSA) have published a report on LLR-G5’s Organic Silicon.

The report concludes that LLR-G5’s Organic Silicon is safe as a novel food ingredient, and also backs up the science that proves that LLR-G5’s Organic Silicon is an efficient source of bioavailable silicon.

This is the result of almost a decade of funding and instructing pioneering Research & Development by LLR-G5 with the support of four world-class scientific organisations.